VCS Food service will pass out meals on Tuesday’s from 4-6pm till May 25th, 2021. Please contact Tammy Wilt at Twilt@valleychristianschools.net if this is a service you are interested in signing up with. Heating instructions are on this page.

National School Lunch Program & School Breakfast Program

Valley Christian Schools offer breakfast and lunch each day in partnership with the United States Department of Agriculture (USDA). The USDA recognizes 5 food groups important at each meal: grains, meat/meat alternatives, fruit, vegetable, and dairy.

Each of our schools participates in Offer vs. Serve, where our students select each component of the meal they want instead of our staff serving the whole meal.

Students must select at least 3 components (with at least one fruit/vegetable component) to create a complete meal. Our staff is here to guide students on selecting a complete meal.

VCS Policies and Regulations

CONFIDENTIALITY / PRIVILEGE NOTICE: This transmission and any attachments are intended solely for the addressee. This transmission is covered by the Electronic Communications Privacy Act, 18 U.S.C §§ 2510-2521. The information contained in this transmission is confidential in nature and protected from further use or disclosure under U.S. Pub. L. 106-102, 113 U.S. Stat. 1338 (1999), and may be subject to attorney-client or other legal privilege. Your use or disclosure of this information for any purpose other than that intended by its transmittal is strictly prohibited, and may subject you to fines and/or penalties under federal and state law. If you are not the intended recipient of this transmission, please DESTROY ALL COPIES RECEIVED and confirm destruction to the sender via return transmittal

This institution is an equal opportunity provider.